Meatless & delicious. Great sandwich or dinner. Outdoor grill approved. Certified Vegan by the Vegan Society. Kielbasa is the Polish word for sausage. Traditionally, Kielbasa is served with red cabbage, potatoes or sauerkraut, either by itself or on a bun. Chop chunks of this delightfully seasoned sausage for use in your own stews, stir fries or casseroles to add a delicious high protein chew to your life. Over 50% less fat than typical Meat Kielbasa (Tofurky Kielbasa (100g) contains 12 grams fat and 0 mg Cholesterol; Typical Pork Kielbasa (100g) contains approx. 28 grams fat and 65 mg Cholesterol).
Vital Wheat Gluten, Organic Tofu (water, Organic Soybeans, Magnesium Chloride, Calcium Chloride), Water, Expeller Pressed Non-gmo Canola Oil, Onions, Shoyu Soy Sauce (water, Non-gmo Soybeans, Wheat, Salt, Culture), Organic Soy Flour, Granulated Garlic, Sea Salt, Garlic Puree, Spices, Organic Cane Sugar, Mustard Seed.